A New Take on India’s Staple Food: Gentle Grains, a Purpose-Driven Smart-Nutrition Atta from The Healthy Codes
Oct 30, 2026
New Delhi [India], October 30: For every Indian household, atta is more than a pantry staple—it is a part of everyday meals, family traditions and the familiar comfort of food prepared at home. As consumers today have become increasingly attentive to ingredients, nutritional composition and the quality of the foods they consume regularly, the time was right for a new perspective: can an everyday staple offer greater ingredient diversity and thoughtful nutrition without changing the way families eat?
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